Dublin

World Trade Center Dublin & WebPort Global
Newmount House, 22-24 Lower Mount Street
Dublin 2
Ireland
Visit Website
Inception
2003
Operating
Yes
Local Time
04:44AM
Dublin

How We Enable Trade & Investment

  • Business Services
  • Group Trade Missions
  • Trade Education
  • Trade Information

About World Trade Center Dublin

Dublin

The World Trade Center Dublin (WTCD) provides business and trade organizations across Ireland with a gateway to new international trade opportunities, collaboration, and education. It also serves as a resource for companies around the world seeking trade opportunities in Ireland.

The WTCD is dedicated to helping the business community in Ireland achieve its international trading objectives through collaboration, knowledge sharing and commercial networking opportunities.

This summary uses material from the WTC Dublin website and is protected under copyright. www.wtcdublin.ie

Benefits

  • Access To Over 310 World Trade Centers
  • Understanding Entry To New Markets
  • Inclusion in World Trade Center Dublin Events
  • World-Class Connections
Dublin

Local Industries

Transportation: Logistics & Warehousing • Marine: Maritime & Shipbuilding/Sporting Boats • Insurance • Business Management & Professional Services • Information Technology & Software • Banking & Capital Markets • Import & Export • Technology • Financial & Professional Services • Healthcare & Wellness • Hospitality: Tourism & Leisure • Real Estate • Government/Public Services • Retail & Consumer • Metals & Natural Resources • Automotive • Capital Projects and Infrastructure • Chemicals • Textile • Industrial Manufacturing • Broadcasting & Telecommunications • Forest: Paper & Packaging • Clean Technology • Biotechnology & Bioscience • Publishing & Printing • Internet Gaming • Conference & Exhibition • Intellectual Property • Athletic & Outdoor • Energy: Utilities & Mining • Advanced Manufacturing • Engineering: R&D: Architecture & Construction • Aerospace: Aviation & Defense • Advertising & Public Relations • Electronics • Pharmaceuticals & Life Sciences • Asset Management • Entertainment & Digital Media • Education & Knowledge Creation • Agri-Business • Food & Beverage Processing • Animal Husbandry • Arts & Design • Fashion • Furniture

Our Impact

Your Gateway to Global Trade

Population
5,100,000
Sq miles of urban area
123
Of Ireland's GDP is exported - 42% through the Port of Dublin
90%

Team

News

From the Vibrant Irish Coast to the World Stage

March 9, 2026 - The Visionary Journey of Donegal Natural Soap Rooted in the rugged, untamed, naturally beautiful landscape of northwest Ireland and guided by scientific precision, Donegal Natural Soap is more than a skincare brand - it embodies heritage, integrity, and resilience. Founded by bioengineer Isobel Sangha, the company blends nature, innovation, and unwavering quality, using the finest ingredients to create products now reaching customers far beyond Ireland’s shores. What began in a family kitchen has evolved into a growing export business grounded in authenticity and environmental responsibility. Founder Isobel Sangha shares her journey from a home startup to an export-focused skincare brand. About the Business and Founding Story What inspired you to create Donegal Natural Soap, and how has the company evolved since its launch? I grew up surrounded by the landscapes of Donegal — its coasts, mountains, and rural roads. As one of eight children, I spent a lot of my childhood outdoors, learning about local plants, herbs, and wildlife, and gathering hazelnuts, mushrooms, and mussels. That early bond with nature greatly influenced my love for natural ingredients. Although I later studied aeronautical engineering and completed an apprenticeship in the UK, I felt drawn to healthcare. I returned to Trinity College Dublin to earn a master’s in bioengineering and then worked in research and development, gaining experience in clinical design, quality systems, and regulatory compliance. The turning point came when my second son was diagnosed with atopic eczema. I was advised to remove all commercial baby products from his routine, which prompted me to create a simple, natural soap in my kitchen using locally sourced ingredients. Friends and family quickly saw the benefits and encouraged me to approach local retailers. When I researched the market, I discovered that most natural soaps in Ireland were imported from France and Germany, leaving a clear opportunity for an Irish-made product. I began supplying local shops in 2010; fifteen years later, the business has grown steadily, built on quality, integrity, and a loyal customer base. My happy place is walking through the stunning Donegal countryside, drawing inspiration from both the land and the sea. With my bioengineering background, I approach product development with a detailed, scientific mindset. I studied biomimetics — the idea that many solutions to modern problems already exist in nature — which guides how I source and design our products. Donegal itself defines our brand: its purity, ruggedness, and natural beauty are reflected in everything we do. From the ingredients we select to the textures, scents, and packaging, our products tell a story of place, heritage, and sustainability. Additionally, all our products have been palm oil–free since the very beginning in 2010, and in 2018, we became the first Irish company to be Certified Palm Oil Free . Our Donegal roots ensure that every bar of soap carries a sense of authenticity, quality, and environmental responsibility. As a founder in the natural products industry, what challenges did you encounter early on - and what kept you motivated? Running a small business means juggling multiple roles - maker, procurement manager, problem solver, and salesperson. Balancing these responsibilities is challenging. As the business grows, managing employees and increasing production creates even more complexity. What kept me motivated was customer feedback. Hearing people say, “Wow, this has changed my skin,” made all the difference. We’ve faced major roadblocks, including Brexit, COVID, and ongoing global instability. Success requires resilience and the ability to pivot. We have adapted each time and overcome the challenges we have faced. Exporting and International Expansion What motivated you to expand Donegal Natural Soap internationally, and when did you recognize that there was a global demand for your products? After 15 years in business, I have built a loyal and dependable local customer base. Soap is a universal, daily necessity, and my main customers are repeat buyers who genuinely value quality. With this strong foundation, expanding into international markets seemed like the natural next step. I recognized a growing global demand as awareness of environmentally caused skin issues and the need for ingredient transparency increased. While soap is a common product, ours is positioned as a high-quality, natural alternative, with customers often sharing that our products are life-changing for their skin. Hearing that feedback consistently boosted my confidence that Donegal Natural Soap could stand out on a worldwide level. What logistical or regulatory challenges have you encountered internationally, and which markets are showing the strongest response so far? Expanding internationally offers both opportunity and challenges. While the EU is an accessible market, it is highly competitive and constantly changing, especially in the natural skincare sector. Standing out in a crowded market requires effective branding and clear differentiation. With a small team, managing regulatory requirements, tariffs, and customs procedures, particularly in the U.S., can be time-consuming and demanding. Careful planning, strict compliance, and the establishment of strong trade partnerships are crucial to overcoming these hurdles. Regarding market response, we are seeing particularly promising traction in the Nordic countries, where there is a shared appreciation for natural, minimalist, and environmentally friendly products. Germany has also proven to be a strong and receptive market. More broadly, the longstanding international reputation and trust in Irish-made goods continue to positively influence our export strategy. Joining World Trade Center Dublin What inspired you to join World Trade Center Dublin, and what do you hope to achieve through your membership over the next 12–24 months? Having the right people representing your company globally is essential — especially those who understand the nuances of different markets. While I would love to travel extensively, it’s not always feasible. The expertise and network of the World Trade Center Dublin feels like having an extended team that can facilitate international introductions and provide guidance on retail positioning. Over the next 12–24 months, my goal is to build lasting relationships with retailers in key international markets and establish a strong, sustainable export presence. Brand and Product Strategy How does your focus on natural ingredients and sustainability influence your international appeal, and how do you maintain authenticity while adapting to new markets? Our commitment to natural ingredients and sustainability resonates strongly in today’s global market, where consumers are increasingly eco-conscious and skeptical of synthetic-heavy products. There is a growing movement toward zero waste and simplified skincare routines, and bar soap is making a strong comeback as people move away from liquid soaps filled with silicones and artificial oils. In this environment, customers are more informed and eager to support genuine, transparent, and environmentally responsible brands. Maintaining authenticity while growing internationally depends on consistency. We uphold the same high standards we set from the beginning — from sourcing raw materials to managing energy use and reducing waste. In an industry where greenwashing is widespread, transparency is crucial. Customers have the right to know exactly what they're putting on their skin, and we stay true to our original mission by ensuring our products meet both ethical and quality standards, regardless of the market. Leadership and Vision What leadership principles guide you, and what does expansion look like for Donegal Natural Soap in the future? Integrity is at the heart of everything I do. I invest deeply in the business and stay actively involved in all aspects, from challenging suppliers on sourcing and reviewing ingredients to collaborating closely with my team. Donegal Natural Soap has enduring staying power because we have never cut corners. We continue to operate on the same principles I followed when I first experimented in my kitchen — integrity, resilience, and long-term commitment. Looking ahead, I remain focused on strengthening our core product line while exploring new opportunities. One exciting area is developing an oil-based skincare collection that incorporates locally sourced seaweed, partnering with suppliers who share our values. On the international front, we are exploring growth in Asian markets such as Japan and China, where there is strong potential for premium, natural skincare products that align with our commitment to quality and sustainability. What advice would you give Irish SMEs considering exporting? Stay vigilant about your pricing and procurement strategy. In today’s global environment, raw material access, shipping expenses, and currency fluctuations can all be unpredictable, and these changes can quickly affect profit margins. It’s crucial to understand your actual cost structure before entering a new market and to include realistic buffers. Regulatory compliance and logistics are equally important. Each market has its own standards, documentation requirements, and timelines, so doing your research early can prevent costly delays later. Careful forecasting, strong supplier relationships, and flexible planning are essential. Exporting offers great opportunities, but preparation and attention to detail are what make all the difference. Built on Nature, Backed by Science, Ready for the World From foraging along Donegal’s expansive shores to navigating international markets, Isobel Sangha has built Donegal Natural Soap on a foundation of authenticity, science, and sustainability. “Our natural products are designed with a purpose; putting function over form with a holistic care for people and the environment.” With resilience shaped by global challenges and a loyal customer base at home, the company is now poised for thoughtful international expansion. As consumers worldwide seek transparency and environmentally responsible products, Donegal Natural Soap stands ready — rooted in nature, guided by integrity, and prepared for the global stage. Read More

Taking Fresh Flavour Worldwide

February 5, 2026 - Saucery’s Path to International Expansion An exclusive interview with Dirk De Cuyper, Founder of Saucery - covering the brand’s origins, its differentiated growth strategy, and how the World Trade Center Dublin and its global network can support its international expansion. In a global food market traditionally dominated by shelf-stable products, Saucery is establishing a new standard with fresh, chef-made sauces designed for both professional kitchens and discerning consumers. As commercial kitchens face increasing time and labour constraints, flavour and quality remain non-negotiable. Saucery addresses this challenge with chef-crafted finishing sauces made from high-quality ingredients, delivering consistency, efficiency, and restaurant-level results without compromise. Founded by Dirk De Cuyper and shaped by his experience in the food and events industry, Saucery was created to fill a clear and underserved market need. Your journey into food manufacturing is not a traditional one. How did Saucery get started? Before founding Saucery, I spent 15 years running an events business, starting in Miami on private yachts and jets, where food quality was key to every experience we provided. What always caught my attention was the gap between high-quality meals and the sauces people paired with them. Friends would buy top-tier ingredients—like a great steak or carefully sourced produce—and then reach for a sauce that had been sitting on a shelf for years. When I examined the market more closely, I realized that both the US and UK were dominated by ambient sauces made for shelf life rather than flavor. Very little was available that was fresh, chef-made, and chilled. That gap became the foundation for Saucery. What was the core mission behind launching the brand? From day one, our mission has been to bring fresh, restaurant-quality sauces to both food service and home kitchens without compromise. I’ve always believed that “the sauce makes the meal,” and this philosophy is at the heart of everything we do. We aimed to make it simple to elevate everyday meals without the time, skill, or effort usually needed to make sauces from scratch. Saucery is fundamentally chef-driven—centered on the idea of “Fresh from the Chef”—while remaining accessible and convenient for customers. Freshness, taste, quality, and ease of use are at the foundation of the brand and guide every decision we make. How does Saucery stand out in a crowded food market? What’s interesting is that once you look beyond the shelf space, the chilled sauce category isn’t crowded, especially when it comes to branded products. Most sauces are ambient, heavily processed, and designed to last for years. Saucery stands out. Our sauces are fresh, chilled, and naturally preserved, offering a 95-day refrigerated shelf life without artificial preservatives. This makes us a premium choice that aligns with how people cook and eat today. You operate across both food service and retail. Why was that dual approach important? Needs vary, but the core opportunity stays the same. In food service, especially in large-scale catering, operators need consistency, efficiency, and cost control. Making everything from scratch isn’t always practical, and ambient solutions often lack depth and quality. In retail, consumers are cooking better food at home than ever before, but they don’t always have the time or confidence to make sauces themselves. We offer a simple solution that provides professional results with minimal effort. What are your key growth priorities over the next 12–24 months? This is a pivotal period for Saucery. On the food service side, we are close to securing a national wholesaler in the UK, which would open access to hotels, airline catering, and large-scale contract catering operations. In retail, our focus is on advancing discussions with major grocery and premium retail partners, as well as broader engagement with independent and specialty retailers. Trade shows, industry events, and in-market sampling will continue to play a central role in building awareness and driving trial, as tasting is essential for a chilled, fresh product like ours. How are you approaching international expansion? Very deliberate. Our priority is to establish a strong foundation in the UK first. From there, Ireland makes the most sense as the next step — it’s geographically close, culturally aligned, and highly values premium food brands. Beyond Ireland, we’re exploring several European markets, including Benelux, Germany, Poland, and Scandinavia. These regions prioritize quality, convenience, and fresh food. The US is very much part of our long-term plan, but we want to enter that market once our European presence is solidly established. What led you to join World Trade Center Dublin? As an ambitious food brand with international goals, having access to the right networks is essential. World Trade Center Dublin provides market insights, trusted introductions, and local support that can greatly lower the risks of expansion. We recognize the true benefit of accessing local expertise, especially as we explore the Irish market and broader European opportunities. How do you see the World Trade Center network supporting your export plan? Support comes in many forms - from market research and regulatory insight to introductions with distributors and retail partners. Having a global network that understands local nuances allows us to make better decisions and move faster. Ultimately, it’s about collaboration. We don’t just want access; we seek meaningful partnerships that support our sustainable growth. What would success look like for Saucery within the World Trade Center network? Success means entering new markets with confidence and clarity. If we can establish Saucery in Ireland, gain momentum in Europe, and utilize the WTC network to build strong trade relationships, that would be a major achievement. Finally, what is your long-term vision for Saucery as a global brand? Our long-term goal is to build on the strong foundation we’re establishing in the UK and expand that success worldwide. We want Saucery to be recognized globally as the standard for fresh, chef-crafted sauces—products that consistently deliver quality, freshness, and convenience for both professional kitchens and home cooks. As we enter new markets, our focus will remain on preserving the product's integrity while making it easier for chefs and consumers around the world to achieve restaurant-quality results. Ultimately, Saucery aims to become a trusted, go-to brand wherever fresh flavor and efficient execution matter most. Saucery represents a major shift in a category that has traditionally valued shelf life over quality. By providing exceptional, chef-crafted sauces that focus on freshness, consistency, and ease of use, the brand is redefining what both professional kitchens and consumers can expect from everyday flavor. With a targeted growth strategy and clear international ambitions, Dirk De Cuyper is building a business ready to expand across markets while maintaining high standards. Supported by the World Trade Center Dublin and the broader World Trade Center Association network, Saucery’s next growth phase aims to expand its global presence, develop valuable trade partnerships, and deliver fresh, restaurant-quality flavor to communities worldwide. Read More

Connecting Businesses Globally

November 13, 2025 - WTC Dublin Hosts Trade Delegation from WTC Lisboa From November 5 to 7, 2025, the World Trade Center Dublin welcomed a distinguished delegation from the World Trade Center Lisboa for a three-day trade mission focused on Innovation, collaboration, and cross-border business growth. The visit united leaders from both countries to explore new opportunities, strengthen international partnerships, and celebrate Ireland’s vibrant entrepreneurial scene. The mission was highly successful — marked by productive meetings, cultural exchange, and exciting opportunities for collaboration between Ireland and Portugal. — Maureen Pace, President, World Trade Center Dublin Day 1: A Warm Irish Welcome & Strategic Discussion The mission started with a welcome lunch hosted by Ogier Ireland LLP, a global law fi rm. The lunch se t a cooperative tone for the mission, highlighting opportunities for more business and investment between the two regions. The afternoon included two insightful discussions hosted by Prosperity Chambers. “Innovating Together – How International Partnerships Progress,” was opened by Ellen Fraz e r , Emerg ing Business , IDA Ireland, and it was led by Matt Mo han, CEO o f FKM, a nd Adrian McGennis, Chairman of Sigmar Recruitment—both founders of the WTC Dublin partner organization, Ireland Gateway to Europe. “Accelerating Innovation – How to Leverage Large Companies to Support Scaling Companies” was led by Conor Carmody of The Innovation Exchange, exploring ways to enhance collaboration between established corporations and growing enterprises. The day ended with a networking reception at Old Wesley RFC, where delegates mingled with Irish industry and government leaders in a casual and engaging setting. Day 2: Showcasing Ireland’s Innovation & Culture The delegation visited: HaloCare - Founded by David Walsh, HaloCare is making independent living possible for everyone through its innovative solutions. Balleykeefe Distillery - A family-run producer of super-premium spirits in an eco-friendly on farm distillery. Cushendale Wollen Mills - Using original era techniques and machinery to carefully handcraft in small quantities. These visits offered valuable insight into Ireland's innovation-driven industries and cultural strengths. Day 3: Government Insight & Global Tech Leadership On the final day, the delegation toured Leinster House, home of the Irish Parliament, gaining a firsthand understanding of Ireland's policymaking landscape. This was followed by a visit to LinkedIn’s European Headquarters, where delegates experienced the technology, talent, and global connectivity of a worldwide technology leader. Strengthening Ties for Future Growth W orld Trade Center Dublin extends its sincere th anks to Ogier Ireland LLP, ID A , Ireland Gateway to Europe, Prosperity Chambers, Ballykeefe Distillery, Cushendale. Wollen Mills, FKM , Sigmar Recruitment, The Innovation Exchange, and LinkedIn for their contributions to the su ccess of t he WTC Lisboa Trade Mission. As both World Trade Centers continue to promote innovation and global connectivity, this visit marks a crucial step in strengthening the bridge between Ireland and Portugal, enabling businesses to grow, trade, and succeed internationally. For more information about international trade missions or partnership opportunities, please contact: World Trade Center Dublin 📩 info@wtcdublin.ie Read More

Uniting Markets & Minds

November 13, 2025 - WTC Dublin Launches International Business Club World Trade Center Dublin (WTCD) has officially launched its International Business Club , marking a bold new chapter in global collaboration and trade innovation through thought leadership . On Monday, September 15 , leaders from business, government, and academia gathered for an evening dedicated to connection, sharing ideas, and exploring opportunities . “From the moment guests entered the doors, the atmosphere was electric — full of energy, ambition, and possibility.” A Night of Vision and Leadership The evening opened with Minister Neale Richmond, TD , who emphasized Ireland’s pivotal role as a global trading hub and bridge between Europe and North America. His message set a powerful tone — one of partnership, resilience, and shared progress. “Tariffs and Tomorrow – Resilience and Adaptation” A highlight of the evening was the fireside chat moderated by Ken Levinson , CEO of the Washington International Trade Association (WITA DC) . Panelists included: Conor Carmody , Skillnet Innovation Exchange Niall Moran , Assistant Professor of Economic Law, DCU & Director, DCU Brexit Institute Dan Mullaney , Former U .S. Trade Representative for Europe & the Middle East, Nonresident Senior Fellow at the Atlantic Council The conversation delved into the evolving landscape of trade policy, tariffs, and resilience strategies — offering timely insights for businesses navigating today’s complex global environment. “Their discussion provided both practical takeaways and inspiration for the future of international trade.” I ntroducing the International Business Club More than just a launch — this marks the start of a worldwide platform for collaboration . The International Business Club will convene WTCA members, SMEs, corporations, and policymakers through a curated calendar of: Networking events Expert panels Trade-focused initiatives “The International Business Club embodies what WTC Dublin stands for — connecting people to build meaningful global partnerships.” — Maureen Pace, President, WTC Dublin Through innovation, collaboration, and opportunity, the Club empowers businesses to not only adapt to change — but to lead it. Looking Ahead Adrian McGennis, Chairman of Sigmar Recruitment, and Matt Mohan, CEO of FKM, both Founders of Ireland Gateway to Europe, are Co-Chairing the International Business Club . Following the launch’s success, anticipation is building for upcoming forums, innovation exchanges, and sector-specific trade missions in collaboration with other World Trade Centers. As part of the World Trade Centers Association (WTCA) global network, WTC Dublin continues to champion international trade, investment, and innovation, strengthening Ireland’s role as a voice in global commerce. Together, we’re building bridges, opening markets, and shaping the future of global trade. Read More

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